FESTIVAL FOOD

The Living Traditions food market is a multicultural dining adventure, offering the traditional foods of various ethnic communities.

One of the most anticipated elements of the Festival are the food vendors which are organized by local businesses, non-profits, and community groups who use the proceeds earned at the festival to re-invest in their year-round cultural programming, such as classes, workshops, performances and festivals.

For many, the Food Market is the point of entry to enjoy the Living Traditions Festival, with a huge selection of savory and sweet choices, from Indian tacos to egg rolls, from falafel sandwiches to curries and from Swiss tortes to tiramisu. For the volunteer cooks, as well as family and community members who assist, the Food Market provides the opportunity to gather and share their most delectable food traditions with everyone who attends the festival. The food market also serves as an incubator for small businesses.

2019 FOOD VENDORS

AFRICAN CREOLE

BASQUE

BOLIVIAN

CAMBODIAN

COLOMBIAN

CONTEMPORARY AMERICAN INDIAN

FRENCH

GHANAIAN

HAWAIIAN

ITALIAN

LEBANESE

MEXICAN DESSERTS

NEPALESE

PAKISTANI

PERUVIAN

SERBIAN

SUDANESE

THAI

TIBETAN

TONGAN

TURKMENISTAN

VIETNAMESE

2021 FOOD MARKET VENDORS

The Living Traditions food market is a multicultural dining adventure, offering the traditional foods of various ethnic communities.

May 15 at Washington Square

Participant list coming soon!

May 22 at the Chase Home Museum in Liberty Park

Participant list coming soon!

May 23 at The Gateway

Participant list coming soon!

May 29 in the International Peace Gardens at Jordan Park

Participant list coming soon!

June 26 at Washington Square

A Taste of Living Traditions

Participant list coming soon!